WORCESTER STYLES PUBLICATION

WORCESTER STYLES PUBLICATION

Make sure you pick up Issue 10 of Worcester Styles Magazine as Bake Love is featured on pages 22-27. In this issue we look at Salt & Pepper and the reason behind seasoning. Plus if you are looking to make something for the weekend why not make my Mediterranean... read more
GOOD FOOD

GOOD FOOD

I am over the moon to be featured in the June issue of Good Food Magazine for my delicious Blueberry & Pistachio cake with Cardamon Cream. It is a true celebration cake. The deep sweet spice of cardamon is complimented perfectly with the creamy pistachios, plus... read more

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