Hey You’ll,

I am very pleased to say I am featured in the June issue of Good Food Magazine, as the reader recipe.

Please buy a copy and have a look.
So glad they liked it. This recipe and a selection of other fabulous makes will be on the next blog- Summer’s Eve, full of cakes, how to make your own tea blend, frozen alcohol granita and more….

Enjoy Good Food and Bake Love, together maybe…

















We Bake Love xxxx